enes +51 984 746 602     +51 984 167 395 info@machupicchulife.com
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    Community Tourism in Chichubamba

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    Community Tourism in Chichubamba

    Discover the essence of the Urubamba Valley in Chichubamba, a community surrounded by fertile fields and Andean landscapes that transmit peace and tradition. Here you will be able to immerse yourself in the daily life of its inhabitants, learning about ancestral trades and unique flavours: from the handmade elaboration of chocolate and honey, to the preparation of the traditional chicha de jora. The community opens its doors for you to experience their customs, share with their families and live an authentic experience that unites culture, nature and hospitality.

     

    Includes

    • Accommodation in the community
    • Full board during the experience.
    • Workshop on how to make handmade chocolate.
    • Experience in beekeeping and honey production.
    • Traditional pottery workshops.
    • Preparation of chicha de jora.
    • Participation in guinea pig breeding and traditional agricultural activities.
    • Tourist orientation and accompaniment by members of the community.

    Does not include

    • Service gratuities (optional, voluntary).
    • Activities not mentioned in the itinerary.
    • Personal expenses (additional snacks, alcoholic beverages, souvenirs, etc.).
    Se recomienda llevar:
    • Rainy season: between November and March.
    • Recommended footwear: comfortable trekking shoes or boots.
    • Sun protection: sunscreen is essential.
    • Personal accessories: hat or cap and sunglasses.
    • Clothing: light clothing for the day and warm clothing for the afternoon and evening.
    Itinerary

    Day 1: Community Tourism in Chichubamba

    Welcome by the community and presentation of the experience.

    Handmade chocolate making workshop, with an explanation of the whole process.

    Beekeeping experience, learning about honey production and care.

    Participation in traditional pottery workshops, creating your own pieces.

    Preparation of chicha de jora and tasting of this typical drink.

    Living with local families and participating in the breeding of guinea pigs.

    Traditional agricultural activities with the villagers.

    Accommodation and meals in the community.

    Farewell and closing of the experience.

    Photos
    Reference images of experiential tourism
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